How to Make Favorite Pain de thon

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Homemade Pain de thon. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pain de thon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pain de thon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Pain de thon estimated approx 35 min.

To begin with this recipe, we must prepare a few components. You can cook Pain de thon using 7 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Pain de thon:

1. 1 boîte thon
2. Concentré de tomate (petite boîte)
3. 100 g farine
4. Fromage râpé
5. 1 sachet levure
6. 3 œufs
7. 20 cl crème

Instructions to make to make Pain de thon

1. Mélanger tous les ingrédients dans un saladier
2. Cuire 35 min à 180 degrés.

While this is in no way the end all be all guide to cooking fast and simple lunches it is very good food for thought. The hope is that will get your creative juices flowing so you could prepare excellent lunches for your family without the need to do too horribly much heavy cooking through the process.

So that is going to wrap it up with this special food Step-by-Step Guide to Make Speedy Pain de thon. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!