Must Know Moong Dal Pakoda References

Hey everyone, it's Brad, welcome to our recipe page. Today, we're going to prepare a special dish, Moong Dal Pakoda. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Moong Dal Pakoda is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Moong Dal Pakoda is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Moong Dal Pakoda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong Dal Pakoda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moong Dal Pakoda is 2 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Moong Dal Pakoda estimated approx 20 minutes.

To begin with this recipe, we must prepare a few components. You can have Moong Dal Pakoda using 8 ingredients and 5 steps. Here is how you cook it.

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It is very tasty n crispy Pakoda

Ingredients and spices that need to be Make ready to make Moong Dal Pakoda:

1. 100 gms mung dal
2. 4-5 cloves Garlic cloves ,finely chopped
3. 1/2 inch ginger
4. 1 green chilli
5. some Coriander leaves
6. 1 spoon red chilli powder
7. Pinch hing
8. As per taste Salt

Instructions to make to make Moong Dal Pakoda

1. Soak moong dal for 2-3 hours.
2. Remove its water n add garlic, chilly n ginger n grind it. Don't grind too much.
3. Now add all spices n mix well.
4. Then fry small crispy Pakoda from this mixture.
5. Enjoy with green chutney n sauce.

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So that is going to wrap it up for this special food Recipe of Award-winning Moong Dal Pakoda. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!