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Easiest Way to Make Ultimate Salade de riz 🍚

Simple Way to Prepare Perfect Salade de riz 🍚
Steps to Prepare Award-winning Salade de riz 🍚

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Perfect Salade de riz 🍚. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Salade de riz 🍚, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade de riz 🍚 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Baca Juga

As for the number of servings that can be served to make Salade de riz 🍚 is 4 parts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salade de riz 🍚 estimated approx 15 min (+ -).

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Salade de riz 🍚 using 9 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Salade de riz 🍚:

  1. 1/2 verre riz
  2. 1 tomate
  3. 1 poivron
  4. 1 oignon moyen ou petit
  5. 1 boite de thon
  6. Poivre
  7. Sel
  8. 6 cs vinaigre
  9. 3 cs d'huile

Instructions to make to make Salade de riz 🍚

  1. Cuire le riz dans de l'eau bouillante avec 1 cc de sel, ensuite égouttez et laissez refroidir.
  2. Coupez les légumes en dés.
  3. Rassemblez tout les ingrédients dans un saladier et mélangez.
  4. Servez la salade froide.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Speedy Salade de riz 🍚. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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