Must Know Sprouted Moong Dal Puttu Ideas
Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Sprouted moong dal puttu. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Sprouted moong dal puttu is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Sprouted moong dal puttu is something that I've loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Sprouted moong dal puttu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sprouted moong dal puttu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Sprouted moong dal puttu using 3 ingredients and 2 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Sprouted moong dal puttu:
- 100 GMs coconut grated,
- 200 gms Rice flour,
- 100 gm moong dal sprouts
Instructions to make to make Sprouted moong dal puttu
- Mix Rice flour with water, salt coconut and sprouted moong dal dal and steam it
- Add sugar or jaggery or kadala curry
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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Sprouted moong dal puttu. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!