7+ Standing Heart Cake Article
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Standing Heart Cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Standing Heart Cake is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They are fine and they look wonderful. Standing Heart Cake is something which I've loved my whole life.
Many things affect the quality of taste from Standing Heart Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Standing Heart Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Standing Heart Cake is 1 Kg. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Standing Heart Cake estimated approx 40 Minutes.
To begin with this recipe, we have to prepare a few components. You can have Standing Heart Cake using 23 ingredients and 7 steps. Here is how you cook that.
It's a heart structure cake. It's basically gravity defying Red Velvet cake in fondant.
Valentine Day special cake.
#Heart #heart
Ingredients and spices that need to be Get to make Standing Heart Cake:
- For Cake
- 2 Cups All-purpose Flour
- 2 TBSP Unsweetened Cocoa Powder
- 1/2 TSP Red food colour
- 1 TSP Baking Powder
- 1/2 TSP Baking Soda
- 1 Cup Powdered Sugar
- 1 Egg
- 1 Cup Vegetable Oil
- 1/2 Cup Buttermilk
- 4 drops Vanilla Essence
- For Cream Cheese Icing
- 1/2 Cup Cream Cheese
- 1 Cup Icing Sugar
- 1/4 Cup Butter
- For Decorating
- 1 Dowel Stick
- as needed Red Fondant for covering the cake
- 1/4 cup Black Fondant
- 1/2 cup White Fondant
- as needed Edible Gold Dust
- as needed Silicon Rose
- 1 couple photo
Steps to make to make Standing Heart Cake
- (1). For Cake -
In a bowl sieve all-purpose flour, baking powder, baking soda, cocoa powder and mix well. Add Powdered sugar, egg and whisk well. - Now add oil and buttermilk in batches and whisk well. Don't over beat the cake batter. Lastly add Red color and vanilla essence and mix well.
- Grease the heart mold with oil, line butter paper and pour this batter. Bake it at 180°C in a preaheted oven for 35 minutes. Do a quick check with toothpick in centre. Let it cool down to room temperature
- (2). For Cream Cheese Icing -
In a bowl add cream cheese and icing sugar and beat with electric beater till it gets stiff peaks. Now add butter and mix well by Cut & Fold method. - (3) For Decorating Cake -
Now give three equal cuts to heart cake vertically using a sharp knife. Place the lower part of heart cake on cake board(fix dowel stick in centre of cake board) apply cream cheese and repeat this process twice. - Apply cream cheese & cover whole structure of heart cake evenly. Let it set in refrigerator for an hour.
- Now roll the Red Fondant on kitchen counter about an half inch thickness and cover the cake with this. Using silicon mold and black fondant make the couple, sprinkle some gold dust also and stick it on cake using a bit water. Similarly make white rose border and coat it with gold edible dust and decorate it on cake.
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So that's going to wrap this up for this special food Recipe of Quick Standing Heart Cake. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!